The Almighty Martial Arts System

Chapter 425

Experts will know if there is any.

Although Jiang Ming actually doesn't believe that his son Jiang Fei has become a master chef, he thinks this is simply a ridiculous joke.

But seeing that Jiang Fei’s superb knife skills are more powerful than him, a senior chef who used to be a chef, and later became a "master chef" at home for more than ten years, he didn’t know how many times he knew it, so he was a little bit convinced. Up.

If a person does not know how to cook, impossible is so good in knife skills.

"Could it be that when this kid opened a hospital or a pharmaceutical company, he still had a leisure time to go to New Oriental to train a chef qualification certificate?" Jiang Ming muttered unable to bear in his heart.

But now, after all, I haven't seen the taste of the finished dishes that Jiang Fei really made. In front of his mother and father-in-law, he still doesn't praise Haikou for the time being.

But Bai Ruoxi is different. She has always empathized with Jiang Fei's various abilities and understood thoroughly. So when Jiang Fei's mother Zhou Xiaobai felt that it was not reliable for Jiang Fei to cook, she smiled and helped explain.

Seeing Bai Ruoxi's faith and determination, Zhou Xiaobai, who was about to get up to pull Jiang Ming closer to the kitchen, stopped temporarily, and felt a little helpless in his heart: Women in love are really blind. Yes, IQ will decrease. Such a clever girl and daughter have been dating my son for so many years, don't you know his cooking skills? But my son is really good enough to coax such a beautiful girl into such a stupid...

However, Zhou Xiaobai decided in his heart that he would only let Jiang Fei cook two dishes later.

Then she went to the kitchen to taste it. The taste was too unpleasant, so she could formally pull Jiang Fei out and stop him from doing it.

Jiang Ming took the red wine and the Rice Wine bottle, and looked at it curiously. Looking at the strange packaging of the bottle, he was also uncertain whether Jiang Fei brought it back to cheat him.

"Come on, father-in-law, let’s taste the wine that Jiang Fei brought back. This. This wine was specially brought back by Xiao Xiao and patted his chest and said that this wine is delicious, let me taste it. But I think It’s better for the two of us to try the poison first to see how it tastes. I won’t let the women taste it.” Jiang Ming looked at Bai Ruoxi’s father, took out a few wine glasses, and said with a smile.

"Good, have a taste. Let's not think too badly, the wine Jiang Fei brought back. It shouldn't taste bad." Bai Ruoxi's father said with a smile.

He is also a wine lover. After confirming the relationship with Jiang Ming, he became a wine friend. Not only drinking white wine, but also red wine, he was also curious about the taste of the wine Jiang Fei brought back. .

Jiang Ming only put two wine glasses,

Ready to pour a drink for himself and Bai Ruoxi's father alone.

But at this time Bai Ruoxi took three more quilts, gave her and her mother and Jiang Fei’s mother Zhou Xiaobai one each, and said with a smile: "Uncle, let us have a glass. I promise Jiang Fei will bring back the wine. Will disappoint you."

Bai Ruoxi's mother didn't say anything, but nodded with interest, and smiled and said, "Okay, let me try it too."

When Bai Ruoxi and Jiang Fei confirmed their relationship and met their parents, Bai Ruoxi's mother was very satisfied with Jiang Fei. From then on, she looked at Jiang Fei like a mother-in-law watching her son-in-law, and she liked them more and more.

She has always waited for Jiang Fei and Bai Ruoxi to get married earlier, and the two are very close. And in the same city, she would not be reluctant to marry a daughter. So for what Jiang Fei brought back, she trusted Jiang Fei more than Jiang Fei's biological mother Zhou Xiaobai.

This is not. Seeing Bai Ruoxi put the wine glass in front of him, Zhou Xiaobai waved his hand and said, "Ruoxi, I don't have to. You know I don't drink red wine, white wine, or beer."

Bai Ruoxi took a specially modified bamboo tube and said with a smile: "Then Aunt, you can drink this Rice Wine. This Rice Wine will not taste bad. Just like a drink, it won't be very topped. And drink it. After drinking, it’s not harmful to the body, but it’s good.” Bai Ruoxi pours Zhou Xiaobai’s wine, pauses for a while and then smiles and says, “And, Aunt, don’t worry. I have actually drunk Jiang Fei’s wine. It will taste bad..."

In fact, there is no need for Bai Ruoxi to explain. She hasn't finished her sentence. As she opened Rice Wine and Jiang Fei's father Jiang Ming also opened the cork of the red wine, the two are completely different, but both are full of incomparable wonderful fragrance. The aroma of wine suddenly spread in the air.

Full-bodied, mellow, clear and seductive, several completely different aromas constantly stimulate the taste buds of everyone, not only Jiang Ming and Bai Ruoxi's father, two veterans of wine, they can be called Old Drunkard characters, even if they are Bai Ruoxi’s mother, who doesn’t drink much, and even Jiang Fei’s mother, Zhou Xiaobai, who has never drunk, her face changed obviously after smelling the scent, her eyes filled with surprise.

There is no other reason, just because the smell is so good!

Just by smelling this scent, people can't help but give birth to a feeling that this wine is only available in the sky and is rare in the world.

The aroma of wine is originally a very wonderful aroma, and there has been a saying that the aroma of wine is not afraid of deep alleys. And this sentence, in the wine made by Jiang Fei, was vivid and delicate.

"What kind of wine is this? Is it really made by Jiang Fei himself? Why is it so fragrant? More than ten years ago, I drank a bottle of red wine that was cellared for many years with a value of more than 5. When opening the bottle The fragrance is almost the same. How long has this wine been kept in Jiang Feijiao?" Jiang Ming asked in surprise.

Holding the glass, he shook his head gently, smelling the rich aroma of the wine, he quickly did not hold back, and immediately tasted it, the lusciousness penetrated like morning dew with the smell of 5 dirty six bowels , Immediately made him completely drunk.

The father of Bai Ruoxi, who is also Old Drunkard, closed his eyes, too late to praise how wonderful this wine tastes. Just close your eyes and enjoy it quietly.

They were afraid that the fragrance would burst out of their mouths when they spoke.

Bai Ruoxi's mother tasted the same expression, which is roughly wrong.

As for Zhou Xiaobai, who was still burying his son and said not to drink, after seeing the expressions of a few people and smelling the intoxicating fragrance floating from his quilt, he drank the impatient without any hesitation.

Rice Wine is not like red wine. Drinking does not have that many doorways. You need to drink slowly and taste bit by bit. After drinking it in your mouth, you have to let it stay for a while to let the taste buds fully open.

When Rice Wine entered Zhou Xiaobai's mouth, it took almost a few seconds, and Zhou Xiaobai proudly took the glass of Rice Wine that she had despised just now. Do 2 clean!

Bai Ruoxi couldn't help but laughed slightly when seeing the satisfied expressions of both parents.

The feeling of drinking Jiang Fei's wine for the first time, she has a deep memory. Not just drinking it for the first time, every time drinking the wine made by Jiang Fei is an incomparable enjoyment. So she was not surprised at all.

Just seeing Jiang Fei's ability and being able to make both parents so happy, she was also very happy in her heart.

The scent of wine filled the room and remained condensed.

After waiting for nearly a minute, Jiang Fei and Bai Ruoxi's parents recovered from the wonderful aroma of the wine. They all praised the wine with emotion, and felt that the wine was really delicious.

Under normal circumstances, the gifts that parents send back from the child when they eat or drink, will favor these gifts for psychological reasons. It is equivalent to having the effect of Innate's heart, so you will feel that things with ordinary taste will become delicious.

But the wine that Jiang Fei brought back this time made the parents of both parties feel delicious.

So after regaining consciousness, it didn't take long for the 4 people to pour themselves another glass.

Cup after cup...

It's almost like a wine tasting conference. Jiang Fei's mother Zhou Xiaobai, who had never drunk before, was still not satisfied after drinking Rice Wine. Seeing the intoxication of other people drinking red wine, she volunteered to drink a glass of red wine to taste the taste.

"Aren't you not drinking? Every time I see me buying alcohol, I say that I was a waste of money. There is no promise at all." Jiang Fei's father Jiang Ming couldn't help but jokingly said when he poured wine for her.

Because Zhou Xiaobai doesn't drink and he is a good drinker, he usually gets scolded at home. Naturally, I have to seize the opportunity this time.

And he felt that his life might be much better in the future. The wine brewed by my son is so good that I don’t have to worry about drinking or being scolded for drinking. Because he promised that Zhou Xiaobai would also fall in love!

"You need to take care of it!" Zhou Xiaobai blushed a little, but still gave Jiang Ming a wide-eyed look. It's kind of tigress.

Jiang Ming laughed and said nothing.

Several people were drinking while Jiang Fei was cooking in the kitchen. At the beginning, Zhou Xiaobai, who was about to say that he would pull Jiang Fei out after Jiang Fei made a dish, and let Jiang Fei's father Jiang Ming go to the battle himself, once again broke his promise.

After Jiang Fei started to cook, the aroma of the dishes drifted out and spread from the kitchen to the living room.

Because the aroma of dishes is actually stronger than that of wine, the aroma is much more obvious. Smelling the aroma of these dishes, no matter who it is, it is impossible to think that these dishes are not delicious.

The aroma of this dish can be said to arouse people's desire more than the aroma of the wine just now.

Jiang Fei and Bai Ruoxi have 4 parents, all of whom are close to or over half a hundred years old, and today they are also a complete breakthrough. All of them are like greedy little children. They are greeted by greedy worms. They all have the urge to go to the kitchen to taste them first.

Fortunately, there are delicious wines in my mouth, otherwise some of them will be unable to bear.

Although Bai Ruoxi is also attracted by the food, after all, he has eaten the food made by Jiang Fei himself for many times, and he has a little resistance, and he has not lost his way.

"Unbelievable, unbelievable. My son is too good. He has made rapid progress in medical skills. He opened a pharmaceutical company by himself and became the number one Chinese medicine doctor at home and abroad. Now he is so good in culinary skills?" Apart from surprise, Zhou Xiaobai's face was a smile that could not be hidden.

The son has become very promising, and mothers are naturally the happiest.

As the saying goes, the son is the mother's'magic'

The meaning is that if the son is promising, then the mother will have face, and she will straighten her back wherever he goes, and feel very'magister'.

"I'm really amazing. I was able to give birth to such an amazing son." After Zhou Xiaobai finished speaking, he couldn't help adding such a sentence.

While praising Jiang Fei, I also did not forget to praise myself.

Bai Ruoxi and the three of her parents were slightly smiled. Jiang Fei’s father Jiang Ming couldn’t stand his wife’s stinky words, and joked: "My son is very good at cooking, what does it have to do with you? This is him. I learned it myself. If he insists on getting involved, it's because he inherited the good genes of my father in this regard."

"What good gene do you have! Obviously it is mine!" Zhou Xiaobai said angrily, staring.

Seeing Zhou Xiaobai looking a little angry, Jiang Ming couldn't do it, and quickly raised his hand to surrender.

After about half an hour, the jingle in the kitchen finally ended, Jiang Fei shouted loudly: "It's time to eat!"

The 4 elders in the living room, no longer unable to bear, all quickly entered the kitchen to prepare to serve dishes.

"Wow"

Four parents over 4 years of age were amazed when they watched the dishes that were not only rich in fragrance, but also very beautiful in appearance, and the signs were art-like dishes.

"I walked into the kitchen and realized how strong the scent is. It is even more scented than in the living room outside!"

"Why are these shapes so beautiful? They are even more refined than the ones in the hotel. Not only is the color, fragrance and taste good, but also the shape is fully estimated!"

"Son, please tell me honestly, when did you practice such a good cooking skill! Last time you went home and didn't know how to cook, this time it didn't take too long. Why did you become so good? What chef school system did you go to to train?"

"Jiang Ming, UU reading from now on, don’t boast that you are the chef of our house. See if you don’t see, my son’s cooking skills are many times better than you! Your three-legged cat Kung Fu Hustle Don’t show it off in the future...Well! This time the cooked pork is so delicious, I have never eaten such a delicious twice cooked pork!"

At the beginning, because he knew his son too well, Zhou Xiaobai had always distrusted him. Now he is the most unreserved one. Before serving the food to the table, he couldn't help but taste it first.

When Jiang Fei saw it, he couldn't stop laughing. Usually other young people have no resistance in front of their own food, and they have become accustomed to it, but their parents also behaved like this, but it was somewhat satisfying for him.

The table full of delicacies was basically wiped out after half an hour.

Four middle-aged people over 4 years of age completely forgot to maintain and so on, and they couldn't afford to eat one by one.

"It seems that this year's New Year's Eve dinner, our two families have to eat together." Bai Ruoxi's mother said with a smile. "If there were no dishes made by Jiang Fei, the New Year's Eve dinner would probably not be interesting..." (To be continued.)

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